Master of Dietetics, Bachelor of Nutrition Science, Accredited Practising Dietitian
HRDC Certified Trainer
Megan is an Accredited Practising Dietitian (APD) who graduated with a Master of Dietetics from Monash University Australia. During her time there, she underwent extensive training and has experience in multiple areas of dietetics, namely clinical dietetics, private practice, food service, public health and food industry. Her areas of practice include malnutrition, cardiovascular disease, diabetes, weight management, nutrition for post-gastrointestinal surgery, liver disease and kidney disease.
“See a dietitian to prevent, see a doctor to cure” Her goal is to spread awareness on the role that dietitians play in disease prevention. By using Medical Nutrition Therapy and evidence-based practice, along with empathy, she aims to help patients and clients translate these nutrition information into feasible actions for better health outcomes.